Belvita Breakfast Biscuits Honey & Nuts with Choc Chips 225g

Description

Energy for the Whole Morning^(1) At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious biscuits are made with 5 different wholegrains – wheat, oats, barley, spelt and buckwheat or rye. belVita biscuits are gently baked to preserve the nutritional qualities inside. belVita Breakfast provides slow release carbohydrates hour after hour, through your morning. This is why belVita Breakfast is a convenient and nutritious choice for your mornings. ^(1)These belvita biscuits have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch. No colours or preservatives, Natural source of fibre, Source of Calcium, Magnesium and Iron, Suitable for vegetarians. Kick start your day with belVita as part of a balanced breakfast.   Ingredients: Cereals 61.5 % [Wheat Flour 41.4 %, Wholegain Cereals 20.1 % (Oat Flakes 12.3 %, Wholegrain Wheat Flour 3.2 %, Wholegrain Barley Flour 2.6 %, Wholegrain Spelt Flour (Wheat) 1 %, Wholegrain Rye Flour 1 %)], Sugar, Rapeseed Oil, Chocolate Chips 3 % [Sugar, Cocoa Mass, Vegetable Oils (Palm, Shea in varying proportions), Dextrose, Cocoa Butter, Emulsifier (Soya Lecithins)], Hazelnut Pieces 2.5 %, Honey 2 %, Minerals (Calcium Carbonate, Magnesiun Carbonate, Elemental Iron), Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Acid (Citric Acid), Emulsifier (Soya Lecithins), Flavourings   Nutrition:   100 g %** / 100 g 1 biscuit (11.25 g) %** / Biscuit (11.25 g) 1 Portion (45 g) % / 1 Portion (45 g) Energy 1874 kJ   211 kJ   843 kJ     446 kcal   50 kcal   201 kcal 10 %* Fat 15 g   1.7 g   6.8 g 10 %* of which saturates 1.8 g   0.2 g   0.8 g 4 %* Carbohydrate*** 67 g   7.6 g   30 g 12 %* of which sugars 26 g   2.9 g   12 g 13 %* of which starch 41 g   4.6 g   18 g – Fibre 4.3 g   0.5 g   1.9 g – Protein 7.5 g   0.8 g   3.4 g 7 %* Salt 0.89 g   0.10 g   0.40 g 7 %* Calcium 293 mg 37 % 33 mg 4 % 132 mg 16 %** Magnesium 144 mg 38 % 16 mg 4 % 65 mg 17 %** Iron 5.2 mg 37 % 0.58 mg 4 % 2.3 mg 16 %** * Reference intake of an average adult (8400 kJ / 2000 kcal)             ** Nutrient Reference Value(s)             *** Contains minimum 17 g Slowly Digestible Starch per 100 g